Miami White Nights Menu 2 - Cost pp
$220.00
3-Course Menu - Chef Fee not included Add $300
More Info: 305-560-7421
Key West Ceviche
Key West Shrimp, Florida Grape Fruit, Red Bell Pepper, Mexican Tomatillo, Florida Avocado, Yuzu Popping Pearls, Fresh Dill, Pink Peppercorn, Edible Flowers, Edible 24 Kt Pink Gold Flakes.
Chef Signature Surf & Duck
Sliced Lobster Tail, Duck Breast Tataki, Crawfish Coulis, Roasted Guava, 24 Kt Gold Dust, Fresh Edible Dianthus
Tres Leches & Sakura Cake
A tropical take on the Latin favorite, soaked in Sweet Milk with a Sakura Whipped Cream finish. Edible 24 K Gold Flakes. Edible Cherry Petals.